Would you like to make delicious vinegars using the herbs you're growing? Or maybe the ones showing up in the produce departments in the grocery stores? Once you've made them, what can you do with them? Well! We've got some answers and some luscious recipes to try. Our readers and friends have really come through with some delightful new recipes. This little book is jammed with the expertise of over 20 fabulous cooks and herbalists. The novice will find instruction and the expert will find inspiration!